Gác Culture Table #01: Discover the Cuisine of Huế in Paris
On Saturday, October 24, 2026, Ha Noi 1988 Gác Manger invites you to experience the culture and cuisine of Huế, the former imperial capital of Vietnam. For two hours, enjoy a unique culinary journey through the history, traditions and flavors of Huế, without leaving Paris.
A Culinary Journey to the Heart of Huế
Huế is one of Vietnam’s most iconic cities. Known for its imperial heritage, refined cuisine and rich cultural traditions, the city offers a unique culinary identity shaped by history and local customs.
Through the first edition of Gác Culture Table, Ha Noi 1988 Gác Manger invites you to discover three traditional specialties while learning more about their origins, ingredients and preparation.

Discover Three Traditional Specialties from Huế
Bánh Bột Lọc: Traditional Vietnamese Dumplings
Begin your journey with Bánh Bột Lọc, one of Huế’s most popular specialties. These delicate Vietnamese dumplings are made with translucent tapioca flour dough and filled with shrimp. In the traditional version, they are wrapped in banana leaves and steamed.
During the event, you will discover the history and characteristics of this iconic Huế dish.

Bún Bò Huế: The Secrets of a Famous Broth
Bún Bò Huế is one of Vietnam’s most famous noodle dishes. This rich and fragrant soup is known for its lemongrass, spices and deeply flavorful broth. Unlike Phở, Bún Bò Huế has a stronger, more aromatic and slightly spicy character.
During the experience, you will explore the ingredients, aromas and secrets behind the broth before creating your own bowl of Bún Bò Huế.
Chè Bắp Huế: A Sweet Traditional Dessert
To end the journey, enjoy Chè Bắp Huế, a traditional Vietnamese dessert made with sweet corn. Soft, comforting and delicately sweet, this dessert reflects the simplicity and balance of Vietnamese cuisine.
More Than a Meal: A Cultural Experience
Gác Culture Table is designed as a moment of sharing, discovery and cultural exchange.
Around a welcoming table, you will not only taste three traditional dishes from Huế, but also learn about the stories, customs and influences behind this remarkable cuisine.
Whether you are passionate about Vietnamese food or simply curious to discover a new culture, this experience offers a different way to travel, through flavors, aromas and stories.
Event Information
Event: Gác Culture Table #01 – Huế
Date: Saturday, October 24, 2026
Time: 7:00 pm–9:00 pm
Location: Ha Noi 1988 Gác Manger
Address: 110 rue Saint-Honoré, 75001 Paris
Price: €39 per person
Availability: Limited places
Book Your Culinary Journey to Huế
For one evening, travel to Huế without leaving Paris and discover a Vietnamese cuisine rich in history, tradition and emotion.
Book your boarding pass to Huế and join us for the first edition of Gác Culture Table at Ha Noi 1988 Gác Manger.
Reserve your place now and experience the authentic flavors of Huế in Paris. Link





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